Zagreb Restaurant
European and Russian cuisine from fresh seasonal produce — in three halls in the heart of Saratov. Buffet breakfast for hotel guests and an evening menu with signature presentation.
Hotel kitchen
Home-style Russian and European cooking, without fuss: borscht and solyanka, chicken Kiev, pork stew in a pot, pike-perch from the Volga. We cook everything ourselves and the portions are honest.
schedule Open until 21:30
free_breakfast Breakfast for hotel guests
restaurant Dinner included — Half Board rate
local_cafe Coffee, tea and desserts all day
Dinner included in your stay
Guests on the Half Board rate have dinner already included in the room price — 1,250 ₽. Nothing to pay at the table: you simply choose from this same menu.
One item from each group — four in total, and all four are included. Desserts, alcohol and anything else from the menu are paid separately. The Half Board rate is chosen when booking — just ask at reception.
Main menu
Salads
Greek salad
sweet pepper, tomatoes, cucumbers, feta-style cheese, olives, Chinese cabbage, Greek dressing · 200 g
Caesar with chicken
chicken breast, cheese, egg, tomatoes, croutons, Chinese cabbage, Caesar dressing · 200 g
Olivier with chicken
potato, carrot, pickled cucumber, peas, egg, chicken, mayonnaise · 200 g
Warm aubergine salad
roasted aubergines, tomatoes, coriander, spicy sauce · 200 g
Chef's salad
beef, tomatoes, beans, marinated onion, herbs, mayonnaise · 200 g
Starters
Bread basket
Garlic croutons
150 g
Vegetable platter
seasonal vegetables · 250 g
Chicken nuggets
Pickle platter
home-made pickles · 300 g
BBQ chicken wings
300 g
Soups
Chicken soup
300 ml
Borscht
300 ml
Meat solyanka
300 ml
Pelmeni in broth
300 ml
Okroshka with kvass
300 ml
Main courses
Chicken breast in mushroom sauce
chicken breast, sour cream, fried onion, pepper, vegetable oil · 220 g
Grilled chicken breast
200 g
Chicken Kiev
215 g
Pork chop on the bone
200 g
Pork French style
pork loin, tomato, mushrooms, fried onion, cheese · 290 g
Pork neck steak
200 g
Pork stew in a pot with potatoes
420 g
Fried pike-perch
pike-perch fillet, lemon, vegetable oil
Side dishes
Mashed potatoes
150 g
Boiled potatoes
150 g
Fried potatoes
150 g
Potatoes in sour cream with garlic
150 g
Country-style potatoes
100 g
Steamed rice
150 g
Spaghetti
150 g
Desserts
Ice cream with fruit or chocolate
Apple strudel
with a scoop of ice cream
Zagreb dessert
ice cream, banana, meringue
Coffee and tea
Espresso
Americano
Cappuccino
Latte
Double espresso
Tea bag
Pot of tea
black with mint or thyme, green with jasmine, milk oolong, blooming tea, fruit blend, hibiscus · 600 ml
Soft drinks
Home-made compote
300 ml
Bon Aqua sparkling or still
0.5 l
Juice selection
200 ml
Dobry
cola, orange, lemon-lime · 0.5 l
Energy drink
0.449 l
Beer and snacks
Draught and bottled beer
Kozel light and dark, Efes Pilsener, Stary Melnik, Löwenbräu, Bud, Stella Artois · 0.45–0.5 l
Karmeliter
Belgian, unfiltered · 0.45 l
Croutons
60 g
Orbit chewing gum
Salted peanuts
50 g
Chocolate
Lay's crisps
Pistachios
50 g
Prices are in Russian roubles. The menu may vary slightly with the season — please check the current selection at reception.
The restaurant
Would you like to book a table?
Make it an evening to remember — we recommend booking ahead for the best table.